Mother Hubbard's Restaurant
373 Avenue of the Flags
​Where our neighbors eat
Phone: 805-688-3912
HomeAbout UsBreakfast LunchDinnerSalads, Kid's Meals & Specials

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Weekly Burgers
 March 1- March 7 Jamaican Jerk Burgers with Orange-Chipotle Mayonnaise, Romaine, Tomato, Red Onion
March 8 - March 14 Bangkok Burger with Lettuce, Tomato, Jalapeno, Peanut Sauce and Ginger Mint Mayo
March 15 - March 21 Dubliner with Guiness Sauce, Grilled Onions and Swiss
March 22- March 28 Green Chili Burger with Smashed Black Beans, Jack and Fried Egg 
March 29 - April 4 Athens Burger with Feta, Cucumber and Spinach on Telera

Sunday Specials
March 1 - Marios Huevos Rancheros
March 8- Eggs Benedict
March 15-Scotch Eggs with Siraccha Hollandaise
March 22 - Tri Tip Hash
March 29 - Bistro Steak and Eggs









Our salad greens are purchased from local organic growers

Chicken Caesar
Hearts of romaine, hand shredded with home made herbed croutons, classic dressing, Parmesan, and topped with a flame broiled chicken breast 
Chefs Salad
Sliced ham & turkey breast, atop tossed greens with a blend of cheeses, tomato and egg 
Grilled Ahi Salad
Seared sustainable Ahi cooked medium rare with feta, red onion and tomato, served with dill dressing
Jumbo Shrimp Salad
Sauteed in chardonnay and herbed butter , served with a creamy dill dressing with tomato and avocado 
Mediterranean Salad
Hearts of romaine, baby spinach, Feta, artichoke hearts, tomato wedges, Kalamata olives
 Spinach Salad
Fresh baby spinach with candied pecans, bleu cheese, bacon and dried cranberries


Kid's Menu 

Good Morning Breakfasts

Little Round Up - 1 Egg, 1 Toast or Biscuit, 1 Bacon  
Pair of Cakes - Two cakes, hot from the grill  
The 1's - An egg, a piece of French Toast and Bacon

Glad It's Lunch Time

4 oz Burger with Chips & Cookies  
Grilled Cheese with Chips & Cookies 
PB & J with Chips and Cookies 

Is It Ready Yet Dinners?

Corndog  Fruit & Fries or Mashed Potatoes & Gravy 
Chicken Strips, Fruit & Fries 
Chicken Breast with Fruit & Fries or Mashed Potatoes & Gravy